Merlot Reserva Don Servando 13,5%
Chardonnay Don Servando Reserva 13,5%
Chardonnay Don Servando Reserva is bright yellow colour with golden tones. The grapes are frone in vertical trellis and spanish grape arbour. On the alluvial top soil with a sandy texture, subsoil with rounded rocks and a sandy base.
It's grown in temperate climate, with Mediterranean rains and a significant variation of temperature between day and night.
Cabernet Sauvignon Don Servando Reserva 13.5%
Dacastello Mandis Pinot Grigio Delle Venezie D.O.C.13%
Pinot Grigio is one of the world’s most popular international whites. The name Pinot is referencing to the conical shape of the bunches of this grape variety. The shape resemble the shape of a pine tree. Word Grigio references to the colour of the berry, which ranges from yellow to blue with grey hues (grigio being the Italian word for grey).
Dacastello Mandis Pinot Grigio D.O.C. has elegant and crisp character, as a result of to prolonged ripening it has evolved and complex notes. Bouquet is offering in an interesting minerality and an intense fruity aroma.
Gilberet & Gallard 2024 has awarded this wine with a gold medal
Dacastello Ribolla Gialla Millesimato Extra Dry 0,75L 11%
Sparkling and vital, Ribolla Gialla has a very ancient history. The first historical document to mention this wine dates back to 1296, mentioned at the time as Rabola .
In the Spumante version, Dacastello Ribolla Gialla reveals itself as a fresh, fragrant and full-bodied wine, with a vibrant colour and delicate aroma.
Off skins vinification, with clarification of the must. Temperature-controlled alcoholic fermentation with selected yeasts. Racking and fining in compliance with normal oenological procedures to stabilise the wine. Prise de mousse in pressurised tanks.
Cynar Ricetta Originale 16.5% 0.70cl
Cynar Ricetta Originale was first created in 1949. It is an Italian aperitif that is flavoured with artichoke leaves. However this product tastes nothing like artichoke. Cynar is made with 13 different herbs, that is giving this drink its unique taste and aromas.
Recently, Cynar has been raising the wave of interest in bitter liqueurs among craft bartenders, and now it's enjoying much more prominence in British bars. Mixed with rye whiskey and sweet vermouth instead of Campari for a twist on the classic Negroni. Cynar substitutes remarkably well for other bitter liqueurs in a number of cocktails, and others have been built around its complex flavour.
Braulio Amaro Alpino Bormio 21% 1L
Braulio Amaro Alpino Bormio is a distinguished Lombardian amaro, originally crafted in Bormio in 1875 by pharmacist Francesco Peloni, an expert in medicinal aromatic herbs. This exceptional liqueur features a blend of thirteen herbs sourced from the Valtellina mountain region, including gentian, juniper, peppermint, star anise, wormwood, bitter orange, and yarrow. After the infusion process, it matures in Slavonian oak barrels for two years, making it the only amaro in the world to undergo this unique aging.
- Alcohol Content: 21%
- Size: 1L
- Production Zone: Lombardy, Italy
- Produced By: Peloni
It pairs beautifully with soft biscuits and adds depth to a variety of cocktails.
Calappiano Vin Santo Del Chianti DOC 15% 0.50CL
Calappiano Vin Santo del Chianti DOC (15% 0.50cl) is a quintessential Italian dessert wine crafted from meticulously dried grapes. This exceptional Italian dessert wine boasts rich flavours of honey and dried fruits, beautifully complemented by delightful nutty notes. With an alcohol content of 15%, this sweet wine for sipping is perfect for enjoying after a meal.
Traditionally, Calappiano Vin Santo del Chianti pairs wonderfully with cantucci biscuits, making it an ideal choice for dessert lovers seeking an authentic taste of Tuscany. Indulge in this exquisite wine experience and savour the essence of Calappiano Vin Santo del Chianti DOC with every sip.
Vecchia Romagna Riserva 18 Year Old 43.8% 0.70cl
Vecchia Romagna Riserva 18 Year Old 43.8% 0.70cl is a luxurious Italian brandy renowned for its rich, smooth flavour and exquisite complexity. With an alcohol content of 43.8 per cent, this premium brandy is best enjoyed neat, at room temperature, or with a splash of water to enhance its aromas. It pairs beautifully with dark chocolate, aged cheeses, or a fine cigar, making it an ideal choice for special occasions.
Vivir Cafe VS 30% 0.70CL Tequila-based liqueur
VIVIR Café VS is a tequila-based coffee liqueur made with award-winning VIVIR Tequila Blanco and Mexican coffee beans. Sweetened with natural Piloncillo sugar, it offers a rich coffee taste with a smooth agave finish. Enjoy it neat or in cocktails like an Espresso Martini for a true taste of Mexico.
