Le Clivie Prosecco Asolo D.O.C.G
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Dacastello Grand Cuvee Cajo Spumante
Dacastello Grand Cuvee Cajo Spumante is crisp and sparkling, with a fine and persistent perlage, this wine is the perfect wine for raising all kinds of toasts. Stylish and contemporary, it is the ideal white wine for aperitifs and also to serve at the end of a meal, taking a leading role at banquets and receptions, cocktail parties and buffets.
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Dacastello Ribolla Gialla Millesimato Extra Dry 0,75L 11%
Sparkling and vital, Ribolla Gialla has a very ancient history. The first historical document to mention this wine dates back to 1296, mentioned at the time as Rabola . In the Spumante version, Dacastello Ribolla Gialla reveals itself as a fresh, fragrant and full-bodied wine, with a vibrant colour and delicate aroma. Off skins vinification, with clarification of the must. Temperature-controlled alcoholic fermentation with selected yeasts. Racking and fining in compliance with normal oenological procedures to stabilise the wine. Prise de mousse in pressurised tanks.
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MONTAUDON CHAMPAGNE BRUT MAGNUM GIFT BOX
A crisp and juicy cuvée made from 40% Pinot Noir, 35% Pinot Meunier and 25% Chardonnay; reserve wines account for 25% of the blend, it is aged for about 30 months and it has a dosage of about 9 g/l.
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Charles Joubert Champagne Brut Reserve 12,5%
The Spécial Réserve Brut Champagne of Winery Charles Joubert is a sparkling wine from the region of Champagne.
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this product is a powerful with a nice vivacity and a fine and pleasant perlage.
This Champagne generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
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Le Clivie Prosecco D.O.C. 0.2L
A gift from the steep and rugged hills of Valdobbiadene, rich in limestone and clay, originating from the uplifting of the seabed. The fruit of a winemaking tradition rooted in Roman times, Prosecco has become an international icon of Italian savoir-faire. Immediate in its aromatic and gustative simplicity, Prosecco D.O.C. Treviso Millesimato Extra Dry Le Clivie is a versatile and seductive wine. For a business lunch, a celebration or after dinner, a nicely chilled glass of Prosecco Le Clivie brings the moment to life.
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Le Clivie Prosecco D.O.C.1.5L
A gift from the steep and rugged hills of Valdobbiadene, rich in limestone and clay, originating from the uplifting of the seabed. The fruit of a winemaking tradition rooted in Roman times, Prosecco has become an international icon of Italian savoir-faire. Immediate in its aromatic and gustative simplicity, Prosecco D.O.C. Treviso Millesimato Extra Dry Le Clivie is a versatile and seductive wine. For a business lunch, a celebration or after dinner, a nicely chilled glass of Prosecco Le Clivie brings the moment to life.
Select options This product has multiple variants. The options may be chosen on the product page
Le Clivie Prosecco D.O.C.
Le Clivie Prosecco Millesimato Treviso Extra Dry is a gift from the steep and rugged hills of Valdobbiadene, rich in limestone and clay, originating from the uplifting of the seabed. The fruit of a winemaking tradition rooted in Roman times, Prosecco has become an international icon of Italian savoir-faire. Immediate in its aromatic and gustative simplicity, Prosecco D.O.C. Treviso Millesimato Extra Dry Le Clivie is a versatile and seductive wine. For a business lunch, a celebration or after dinner, a nicely chilled glass of Prosecco Le Clivie brings the moment to life.
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Le Clivie Prosecco D.O.C. Rose 11%
Prosecco Ros D.O.C. Treviso Millesimato Extra Dry Le Clivie is a distinguished Italian sparkling wine that embodies elegance and refinement. Originating from the stunning hills of Valdobbiadene in the Veneto region, this Prosecco showcases the rich heritage of Italian winemaking, with a focus on quality and tradition.
Tasting Profile
This Prosecco captivates with its pale old rose hue and fine perlage. The aroma features delicate floral notes combined with fruity scents, particularly red fruit, rose, and violet. On the palate, it delivers a harmonious balance of sweetness and acidity, making it a light and refreshing choice for any occasionPairing Suggestions
Prosecco Ros D.O.C. Treviso Millesimato Extra Dry is versatile in food pairings. It serves excellently as an aperitif and complements a variety of dishes, including sushi, sashimi, and seafood. Its refreshing character enhances the flavors of molluscs and shellfish, making it a delightful addition to a gourmet meal.Ideal Serving
For the best experience, serve this Prosecco chilled, ideally at a temperature between 4-6°C. Using Riedel glasses can help capture its aroma and maintain the quality of its bubbles Select options This product has multiple variants. The options may be chosen on the product page
Grand Cuvee Spumante Extra Dry Millesimato 11%
Captivating and vivacious, Gran Cuve Spumante Extra Dry Millesimato Dacastello is the undisputed star of every celebration. Spumante Extra Dry Millesimato Dacastello, a symphony for the ears, a pleasure for the eyes and a joy for the palate.
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Grand Rose Spumante Extra Dry 11%
Sophisticated and intriguing, Grand Ros Spumante Extra Dry Dacastello captivates at first sight. The distinctive Atmosphere bottle, its soft pink colour and delicate floral and fruity notes offer a sensual tasting experience. Grand Ros Spumante Extra Dry Dacastello, la belle poque in a glass.
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Dacastello Prosecco D.O.C. 11%
A favourite wine of the wife of Emperor Augustus in ancient Rome, Prosecco was also the nectar of the gods served at receptions at the Hapsburg court. Prosecco D.O.C. Treviso Millesimato Extra Dry Dacastello, an echo of la dolce vita.
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