Description
GRAPE
Jarles Joubert Champagne Brut is a blend of Chardonnay and Pinot Noir grape varieties.
PRODUCTION ZONE
Champagne, France.
ALCOHOL
12,5%
SERVING TEMPERATURE
8-10°C
BOTTLE SIZE
0.75 L
Produced By
Elabore Par Maison Burtin
Drinkability
The nose shows hints of peach and white flowers; the palate is fresh, fruity and well-balanced. A crisp and juicy cuvée made from Pinot Noir and Chardonnay; reserve wines account for 25% of the blend, it is aged for about 30 months and it has a dosage of about 9 g/l.
Bouquet
Enticing hints of peach and white flowers
Palate
Fleshy, fruity and well-balanced.