Cotes de Provence Chateau Gigery Rose 13%
From £19.20
Château Gigery Rosé is a classic, crisp Côtes de Provence wine known for its pale pink color, vibrant citrus notes grapefruit and lime, and a refreshing, bone-dry mineral finish.
the wine is made just an hour from Saint-Tropez.
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Cotes De Provence Chateau de la Galiniere 13%
Crafted at the foot of the Sainte-Victoire mountain near Aix-en-Provence, this organic rosé captures the essence of Provence with elegance and purity.
Made from Grenache, Cinsault, and Syrah grown on limestone-rich soils, the grapes are harvested at night to preserve delicate aromatics and freshness.
The wine is fermented at low temperatures in stainless steel and briefly aged on lees for added texture.
Le Clivie Chiaretto Bardolino D.O.C. 12,5%
Chiaretto Bardolino D.O.C. Le Clivie is originated on the Veneto shore of Lake Garda, where the vines breathe a Mediterranean climate and take root in soils of moraine origin. Unique and with a distinct identity, it is a crisp and savoury rosé, with prominent floral and citrus scents. Perfect by the poolside, for an aperitif or a light lunch, and also a formidable after-dinner drink, Chiaretto Bardolino is the Italian rosé par excellence.
Dacastello Zinfandel Rosato Puglia I.G.T. 12.5%
A typically Californian grape, Zinfandel finds the ideal conditions to thrive in Apulia. Pleasant and smooth, with delicious scents of summer fruit, like melon and cherry, Zinfandel Rosato Puglia I.G.T. Dacastello is a joy for the soul.
"Wine is a kind of inner laughter that makes our thoughts pleasant for a moment".
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Legend has it that, upon his return from the Trojan War, the mythical Greek hero Diomedes sailed the Adriatic Sea until he reached the River Ofanto, where he anchored his ship with some stones from the Trojan fort.. Finding the place pleasant and fertile, Diomedes decided to plant the vine shoots he had brought with him as a souvenir from the distant city of Troy. And this is how Nero di Troia came to grow in Apulia. Nero di Troia Puglia I.G.T. Dacastello, an intense red, is the perfect encounter between history and winemaking tradition.
Dacastello Salento Primitivo Lu Zitu I.G.T. 13%
The origins of Primitivo are lost in the mists of time, with traces of this grape variety being found among the Ancient Greeks and Phoenicians. Now one of Apulia's most characteristic wines, PSolento Primitivo I.G.T. Dacastello is a sensory experience in the heart of Apulia, a sunny land of winds and mirages.
Dacastello Sauvignon Blanc Veneto I.G.T. 12%
Sauvignon blanc, a grape of French origin, owes its name to the fact that its leaves resemble those of wild vines. It therefore became known as sauvage vignon, meaning spontaneous vineyard. Distinctive vegetal and herbaceous notes characterise Sauvignon Blanc I.G.T. Dacastello, a pleasant and immediate white wine, with fresh notes and an interesting vibrancy of aromas.
Dacastello Soave D.O.C. 12%
Greatly appreciated by Emperor Augustus, Soave is a native wine with unique colour, austerity and persistence. The dark soil, made up of volcanic layers of tufa and limestone, make Soave D.O.C. Dacastello an authentic wine with personality. In the 5th century, Cassiodorus recommended that the royal table be stocked with Veronese wines made from white grapes that were œvery suave and full-bodied, capable of expressing œclear purity, jovial candour and incredible suaveness.
Dacastello Zibibbo Terre Siciliane I.G.T. 12.5%
Also known as Moscato d'Alessandria, Zibibbo originated way back in Ancient Egypt. The name zibibbo, stems from the Arab word zabb which means "raisin".
Zibibbo Terre Siciliane I.G.T. Dacastello, a white wine with character that merges with the history of a unique volcanic territory, the pearl of the Mediterranean, Sicily.
