
Espira Fiano I.G.P. 13%
The grapes, come exclusively from their own funds, are vinified in the winery located in the immediate proximity of the vineyards. The crashing of grapes is followed by a soft pressing. After the alcoholic fermentation starts at a controlled temperature of 13°C-14°C for 10 days. The Fiano 90% maturing in stainless steel silos for 4 months on vine leaves, the Chardonnay 10% part needs a short stay in little wood (one - two months). Two grape varieties are separated until bottling, then they are kept in the bottle for at least a month. CERTIFIED ORGANIC WINE
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Votiva Taurasi Riserva DOCG 14.5%
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Mango Sorbetti BINDI – 2.50lt
Blueberry Sorbetti BINDI – 2.50lt
Pistacchio Gelato Manzoni BINDI – 2.30kg
Pistacchio Gelato Manzoni BINDI (code 2680) Pistachio flavoured gelato, (ice cream) outstanding quality can be combined with other ice creams. INGREDIENTS: Rehydrated skimmed milk - Sugar - Glucose-fructose syrup - Pistachios (5%) - Vegetable fat (Coconut) - Dextrose - Lactose - Skimmed milk powder - Milk proteins - Emulsifiers E 471 - Thickener E 410 - Flavourings (contains milk). May contain traces of wheat, eggs, soy and other nuts. Nutritional Information | Per 100 g Energy | 776 kJ | 185 kcal
Fat | 7.8 g | of which saturated fatty acids | 5.3 g
Carbohydrates | 24.3 g | of which sugars | 21.7 g
Protein | 4,2 g
Salt | 0.02 g For prices and delivery inquire within.
Fragola Gelato Manzoni BINDI – 2.30kg
Fragola Gelato Manzoni BINDI (code 2330) Strawberry flavoured gelato, (ice cream) outstanding quality can be combined with other ice creams) NGREDIENTS: Rehydrated skimmed milk - Strawberry puree (20.2%) - Water - Sugar - Glucose syrup - Vegetable fat (Coconut) - Lactose - Thickeners E 410 and E 440 - Acidity regulator E 330 - Antioxidant E 300 - Milk proteins - Emulsifiers E 472b - Flavourings - Colour E 162 - Dextrose. May contain traces of wheat, eggs, soy and nuts. Nutritional Information | Per 100 g Energy | 592 kJ | 140 kcal
Fat | 2.7 g | of which saturated fatty acids | 2.4 g
Carbohydrates | 27.5 g | of which sugars | 25.2 g
Protein | 1.4 g
Salt | 0.01 g For prices and delivery inquire within.
Il Gelato Coconut BINDI – 4.8kg
Cioccolato Gelato Manzoni BINDI – 2.30kg
Chocolate flavoured gelato, (ice cream) outstanding quality can be combined with other desserts such as chocolate souffle. INGREDIENTS: Rehydrated skimmed milk - Water - Vegetable fat (Coconut) - Glucose-fructose syrup - Chocolate (6%) (Cocoa mass - Sugar) - Dextrose - Low-fat cocoa powder - Sugar - Lactose - Chocolate powder (1%) (Cocoa - Sugar) - Milk proteins - Emulsifiers E 471 - Thickener E 410 - Flavourings. May contain traces of wheat, eggs, soy and nuts. Nutritional Information | Per 100 g Energy | 816 kJ | 195 kcal
Fat | 10.5 g | of which saturated fatty acids | 8.8 g
Carbohydrates | 20.4 g | of which sugars | 17.2 g
Protein | 3,6 g
Salt | 0 g For prices and delivery inquire within.
Vaniglia Gelato Manzoni BINDI – 2.30kg
Vaniglia Gelato Manzoni BINDI (code 2680) Vanilla flavoured gelato, (ice cream) outstanding quality can be combined with other desserts such as apple pie or chocolate souffle. For prices and delivery inquire within.