EGG LASAGNE DE CECCO 112 – 12x500gr

De Cecco only use the very best durum wheat semolina, mixed with cold water from their own spring to ensure excellent taste, in this case, adding eggs also. De Cecco is Italy’s premium quality pasta, produced since 1887. Ask any Italian which is the finest pasta… And they will usually say “De Cecco the one and only”. It is an easy to cook product. Made in Italy.