Coppa di Parma IGP Half
Coppa di Parma IGP is a pork Shoulder, prepared to a traditional recipe and rigorous quality standards, this air-dried whole pork shoulder is one of the very best cured meat products available from the culinary region of Emilia Romagna.
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Spinata Tuscana 1,5kg
The Spicy Salami of Tuscan delicatessen is a seasoned product of pure national pork with the addition of sweet and spicy pepper, stuffed into a natural casing and tied manually with a string.
Recognized as a “noble” salami, once upon a time the Spicy Salami was made with the scraps of meat to which chilli was added to hide a not always pleasant aftertaste.
