Cornetto Reb Apricot Bindi
Cornetto Reb Plain BINDI (code 3012571)
WHEAT flour, margarine vegetable palm fat, water, vegetable sunflower oil, acidity regulators citric acid, trisodium citrates salt, emulsifiers mono- and di-glycerides of fatty acids apricot filling 15.5% sucrose, apricot puree 40%, glucose-fructose syrup, gelling agent pectin acidity regulators citric acid lemon juice, flavorings, water, pasteurized EGGS, sugar, natural yeast water, WHEAT flour, WHEAT malt flour, liquid and brewer’s yeast, inverted sugar syrup, SOY flour, salt, WHEAT GLUTEN, emulsifiersE471, E472e anti-caking agent E170 dextrose, natural flavorings, antioxidant E300. Glazing on the top 3,5% of which , corn flakes 75% corn flour, sugar, BARLEY malt, salt, water, sugar, gelling agent E953 glucose syrup, caramelized sugar, sunflower oil, gelling agent E406 , acidity regulators citric acid preservative potassium sorbate.
Additional Allergen Information:
For prices and delivery inquire within.
Related products
Grated Garna Padano Soresina 1 kg
The famous Grana Padano Cheese is a sophisticated high quality cheese, characterized by a perfect grain structure and the particular straw yellow colour with a fragrant aroma, a delicate taste but nourishing at the same time. A certified and controlled product created by a unique procedure which we are offering to you in different formats, whole wheels or wedges with different agings, all of them always guaranteed by the same producer. Thanks to its historic specialization in the production of Grana Padano.
Fresh Italian Sausages Plain 300gr
Pork sausages are a delicious item to bring to the table all year round, from sizzling on a barbecue in the summer sun to baking in a casserole on a wintry evening. These fresh Italian pork sausages are made from the finest pancetta, which is mixed with garlic, salt and spices then stuffed into natural pork casings. They come ready to grill or use in pasta sauces.
Pecorino Romano Cheese – 3kg
Pecorino Romano is an Italian hard cheese, produced exclusively with fresh whole sheep's milk. It has a compact paste and a white straw colour, with a black cover. It has a biting, sharp and salty flavour. Is one of the most ancient types of cheese. Full flavoured, grained Pecorino Romano, matured approximately 8 months.
