Cornetto Gluten Free Bindi
Cornetto Reb Plain BINDI (code 3012683)
Semi-finished product for pastry (potato starch, corn starch, tapioca starch, sugar, thickeners E412, E415), margarine vegetable palm fat, partially hydrogenated fats, SOY,
sunflower, rape and corn, water, salt, emulsifiers E471, E322 (SOY), acidity regulator E300, preservative E202, flavorings, colorE160, sugar, EGGS, MILK, butter(MILK), Yeast, honey, vanillin, HAZELNUT cream 18 % (non-hydrogenated sugar, oils and vegetable fats in proportions SOY, rape, sunflower, corn oil, palm vegetable fats, 12% HAZELNUTS, skimmed MILK powder, 7.5% low-fat cocoa powder, emulsifier E322 (SOY), flavours).
May contain traces of lupin, mustard and hazelnuts.
For prices and delivery inquire within.
Related products
Grated Garna Padano Soresina 1 kg
The famous Grana Padano Cheese is a sophisticated high quality cheese, characterized by a perfect grain structure and the particular straw yellow colour with a fragrant aroma, a delicate taste but nourishing at the same time. A certified and controlled product created by a unique procedure which we are offering to you in different formats, whole wheels or wedges with different agings, all of them always guaranteed by the same producer. Thanks to its historic specialization in the production of Grana Padano.
Gorgonzola dolce 1,5 kg
Gorgonzola Dolce DOP is a soft, buttery, Italian blue cheese. The word “Dolce” meaning “sweet” in Italian. The cheese originates from the 12th century where it took its name from a small town in Lombardy near Milan. This is a pale and incredibly soft cheese with speckled blue veins running throughout. Traditionally ‘blued’ and ripened in rooms known as ‘purgatory’ where the temperature is kept around 72 degrees Fahreheit and humidity at a high 95%.
San Daniele cured ham
A raw ham that is aged in the traditional way, the San Daniele King's DOP is created only from Italian pigs' legs. Subjected to the closest Consortium controls, it is aged up to 20 months in an environment that offers both ideal air and climate. The finest quality pig's leg is the end product of the air of San Daniele and just the correct quantity of sea salt, unique ingredients that together render the ham inimitable.
Pecorino Romano Cheese – 3kg
Pecorino Romano is an Italian hard cheese, produced exclusively with fresh whole sheep's milk. It has a compact paste and a white straw colour, with a black cover. It has a biting, sharp and salty flavour. Is one of the most ancient types of cheese. Full flavoured, grained Pecorino Romano, matured approximately 8 months.
