Braulio Amaro Alpino Bormio 21% 1L
£32.70
Braulio Amaro Alpino Bormio is a distinguished Lombardian amaro, originally crafted in Bormio in 1875 by pharmacist Francesco Peloni, an expert in medicinal aromatic herbs. This exceptional liqueur features a blend of thirteen herbs sourced from the Valtellina mountain region, including gentian, juniper, peppermint, star anise, wormwood, bitter orange, and yarrow. After the infusion process, it matures in Slavonian oak barrels for two years, making it the only amaro in the world to undergo this unique aging.
- Alcohol Content: 21%
- Size: 1L
- Production Zone: Lombardy, Italy
- Produced By: Peloni
It pairs beautifully with soft biscuits and adds depth to a variety of cocktails.
Discover Braulio Amaro Alpino Bormio
Braulio Amaro Alpino Bormio shines as a premium Lombardian amaro with a rich history dating back to 1875. Crafted by pharmacist Francesco Peloni in the picturesque town of Bormio, this exceptional liqueur reflects his passion for medicinal aromatic herbs. Peloni’s expertise resulted in a unique amaro that celebrates traditional herbal remedies while delivering an unforgettable tasting experience.
A Unique Herbal Blend
This exquisite amaro features a carefully crafted mix of thirteen herbs sourced from the breathtaking Valtellina mountain region. Key botanicals include gentian, juniper, peppermint, star anise, wormwood, bitter orange, and yarrow. Each herb contributes to Braulio’s complex flavour profile, balancing bitter and aromatic notes with a touch of sweetness.
Exceptional Maturation Process
Braulio Amaro Alpino Bormio undergoes a unique maturation process, aging for two years in Slavonian oak barrels. This distinctive technique allows the liqueur to develop a rich, smooth character and enhanced complexity, making it truly stand out among other amaros.
How to Enjoy Braulio Amaro Alpino Bormio
With an alcohol content of 21%, Braulio Amaro Alpino Bormio offers a variety of delightful drinking options. Enjoy it as a digestif, served neat or over ice, to fully savour its rich herbal flavours. For a refreshing twist, mix it into cocktails. Its intricate profile makes it perfect for creative drinks like an Amaro Sour or a Braulio Mule, where its herbal notes beautifully complement ginger and citrus.
Perfect Pairings
Braulio Amaro Alpino Bormio pairs wonderfully with light, sweet snacks. Soft biscuits such as amaretti or shortbread enhance the amaro’s bitterness while adding a hint of sweetness. For a more substantial option, serve it alongside a cheese platter featuring creamy cheeses like Brie or Gorgonzola; the amaro’s herbal notes elevate the rich flavours of the cheese.
This versatile liqueur also elevates desserts. Pair Braulio with dark chocolate or citrus-based treats, such as a lemon tart, where its bitterness and complexity create a delightful harmony with the dish.
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