Le Clivie Nero d’Avola Sicilia D.O.C. Appassimento 14%
A native Sicilian grape by definition, Nero d'Avola is rooted in the tradition of the most fascinating and culturally rich Mediterranean island.
A sumptuous, well-balanced wine, the fruit of the land warmed by the hot sun and caressed by the sea breeze, Nero d'Avola Sicilia D.O.C. Le Clivie is an ode to Dionysus, the god of wine.
Le Clivie Valpolicella Ripasso Superiore D.O.C. 14%
Ripasso Valpolicella Superiore D.O.C. Le Clivie is an intense red wine made from a delicious combination of Corvina, Corvinone, Rondinella and Croatina native grapes.
The Ripasso technique, with second maceration of Valpolicella on Amarone marc and ageing in oak barrels, gives the wine sublime personality and complexity.
Ripasso Valpolicella Superiore D.O.C. Le Clivie, an intense, harmonious wine, like a moonlight sonata.
Le Clivie Valpolicella D.O.C. 13%
Famous since Roman times, the Valpolicella hills have always been a symbolic place for the cultivation of vines.
The calcareous-clay soil and microclimate mitigated by the breeze from Lake Garda contribute to the exceptional development of the native grape varieties, Corvina, Rondinella and Molinara.
The product of an ancient tradition deeply rooted in the territory, Valpolicella D.O.C. Le Clivie is a smooth, elegant and very drinkable wine. A great classic of Veronese tradition.
Dacastello Cabernet Sauvignon Veneto I.G.T. 12%
Cabernet Sauvignon Veneto I.G.T. Dacastello, a pleasant and versatile red wine, with an aroma of red fruits, enveloping on the palate, excellent for a wide variety of occasions. The owls on the label pay tribute to its intense, deep and bright colour, like the summer night.
Dacastello Chianti D.O.C.G. 13%
The greatest of wines, according to famous wine writer Burton Anderson. Known since the Middle Ages, Chianti has conquered winelovers and artists through the centuries. Michelangelo, Machiavelli and Galileo Galilei among others have praised its qualities. Giuseppe Verdi’s wife is famously known to have said: “Verdi is fine, he eats, runs about the garden, sleeps and drinks Chianti”.
Dacastello Gutturino Vivace DOC 12%
The origins of Gutturnio date back to the time of Julius Caesar. The discovery of the gutturnium, an ancient inlaid silver cup, is behind the first bottle officially labelled as Gutturnio. Gutturnio D.O.C Dacastello is a sparkling, lively and fragrant wine with notes of brushwood and red fruits. A feast for the senses.
Dacastello Merlot Veneto IGT 12%
Merlot is thought to be named after the merle (the French name for blackbird), these birds being known to have a particular fondness for its tasty berries.
And if the blackbird is an animal associated with curiosity, Merlot is a wine associated with contact. International and straightforward, Merlot Veneto I.G.T. Dacastello celebrates meetings, in Italy and around the world.
Dacastello Montepulciano d’Abruzzo D.O.C. 13%
The Greek historian Polybius relates that the general Hannibal offered cups of Montepulciano to his soldiers to alleviate the pains of war. An imposing wine with a good structure, ideal for raising spirits, Montepulciano d'Abruzzo D.O.P. Dacastello dances harmoniously in the glass, offering a complex and sensational sensory evolution.
Dacastello Negroamaro Salento Lu Zitu IGP 13%
An icon of Apulian viticulture, the origins of Negroamaro's name remain uncertain. Negroamaro Salento I.G.T. Dacastello, an enveloping dry red wine with a slightly bitter aftertaste, yet also harmonious, fruity and velvety.
Dacstello Sicilia Nero D’avola DOC 12.5%
A deep and elegant red, with an aroma reminiscent of Mediterranean maquis. Warm and velvety on the palate, Nero d'Avola D.O.C. Dacastello is a sensory journey into the heart of Sicily. "Nero d'Avola, the best wine made in the area; a very strong and sweet wine, that you never want to stop drinking". Leonardo Sciascia
Dacastello Nero Di Troia Puglia IGT 12.5%
Legend has it that, upon his return from the Trojan War, the mythical Greek hero Diomedes sailed the Adriatic Sea until he reached the River Ofanto, where he anchored his ship with some stones from the Trojan fort.. Finding the place pleasant and fertile, Diomedes decided to plant the vine shoots he had brought with him as a souvenir from the distant city of Troy. And this is how Nero di Troia came to grow in Apulia. Nero di Troia Puglia I.G.T. Dacastello, an intense red, is the perfect encounter between history and winemaking tradition.
Dacastello Salento Primitivo Lu Zitu I.G.T. 13%
The origins of Primitivo are lost in the mists of time, with traces of this grape variety being found among the Ancient Greeks and Phoenicians. Now one of Apulia's most characteristic wines, PSolento Primitivo I.G.T. Dacastello is a sensory experience in the heart of Apulia, a sunny land of winds and mirages.