Wine
Grand Cuvee Spumante Extra Dry Millesimato 11%
Captivating and vivacious, Gran Cuve Spumante Extra Dry Millesimato Dacastello is the undisputed star of every celebration. Spumante Extra Dry Millesimato Dacastello, a symphony for the ears, a pleasure for the eyes and a joy for the palate.
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Dacastello Greco Puglia IGP 12.5%
Noble and of ancient origin, Greco di Puglia is one of the most famous Italian grapes in the world. The colour of the wine resembles aestium, the soft wheat kernel. Golden and intense, Greco Puglia I.G.P. Aestium Dacastello embodies the warmth of the sun and the coolness of the Gregale wind.
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Dacastello Gutturino Vivace DOC 12%
The origins of Gutturnio date back to the time of Julius Caesar. The discovery of the gutturnium, an ancient inlaid silver cup, is behind the first bottle officially labelled as Gutturnio. Gutturnio D.O.C Dacastello is a sparkling, lively and fragrant wine with notes of brushwood and red fruits. A feast for the senses.
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Le Clivie Moscato d’ Asti D.O.C.G 5.5%
Sweet and aromatic, Moscato is the Italian sparkling wine par excellence. Fruity and fresh, Moscato D.O.C. G Le Clivie turns every occasion into a party.
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Le Clivie Barolo Bussia D.O.C.G 14%
A perfect synthesis of art and terroir, Barolo Ravera D.O.C.G. Le Clivie is an aristocratic wine, ruby for the eyes, poetry for the soul.
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Vermentino di Sardegna Siciliane D.O.C. 12.5%
Echoing saline and rocky coasts, a tribute to the Mediterranean maquis with its scent of thyme and citrus fruits, Vermentino Terre Siciliane I.G.P. Dacastello is the wine of the sea.
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Le Clivie Salento Rosso Appassimento I.G.P. 14%
The Le Clivie Rosso Appassimento Noctiluna is a round, warm wine with soft tannins and excellent persistence.
The grapes are harvested between the end of September and October, after a period of drying in the vineyard of about 15 days. This process yields a concentrated wine with a fruity aroma and a distinct personality.
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Grand Rose Spumante Extra Dry 11%
Sophisticated and intriguing, Grand Ros Spumante Extra Dry Dacastello captivates at first sight. The distinctive Atmosphere bottle, its soft pink colour and delicate floral and fruity notes offer a sensual tasting experience. Grand Ros Spumante Extra Dry Dacastello, la belle poque in a glass.
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Dacastello La Graziosa Vino Bianco 13%
Origin of La Graziosa Bianco Dacastello
La Graziosa Bianco Dacastello originates from the stunning hills of Abruzzo, which are situated at an altitude of 200 meters above sea level and face northwest. This exceptional Italian white wine not only captures the essence of the region’s rich terroir but also showcases the commitment to quality winemaking practices. Furthermore, the unique climate and soil contribute to the distinct characteristics of this wine, making it a standout choice for discerning wine enthusiasts.Hand Harvesting and Winemaking
Harvesting takes place by hand in mid-September, ensuring that winemakers select only the finest grapes. After this meticulous process, they gently press the grapes to extract the free-run juice. As a result, this careful approach yields an intense and crisp wine, highlighting the quality that defines La Graziosa.Tasting Profile
Bianco La Graziosa delights the palate with its fruity and enveloping notes, ultimately delivering a complex and intriguing tasting experience. With each sip, you will uncover layers of flavour that reflect the unique climate and soil of Abruzzo. Thus, this wine is ideal for those seeking an authentic Italian wine experience.Food Pairings
For optimal enjoyment, serve La Graziosa Bianco Dacastello chilled. This versatile wine pairs beautifully with seafood, light pasta dishes, and fresh salads, creating a delightful culinary experience that enhances any meal. Select options This product has multiple variants. The options may be chosen on the product page
Pepe Albarino 12,5%
Albariño is the main protagonist of D.O. Rías Baixas and one of the most important and well-known of Galicia. With small bunches and berries, they have an early ripening. This is a grape with high levels of sugar and acidity that guarantee a great freshness for the wines. It is one of the most important symbols of Galicia.
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Monferrato Rosso D.O.C Violae14%
Monferrato Rosso D.O.C Violae comes from a skillful blend of Barbera and Syrah grapes, from the company’s youngest vineyards. The grapes are very fresh and fruity, bringing out the full potential and versatility of the their identity.
Intense red colour with crimson-purple highlights; very pronounced notes of red fruits, sour cherry, and nutmeg, light but not intrusive acidity
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Pampa Malbec 13.5%
WINEMAKING
The harvest began on the first half of March. Selected yeasts were inoculated for the alcoholic fermentation process at a controlled temperature between 23°C to 27°C, during 10 days, matching concrete and stainless steel tanks. Aging potential: 1 to 2 years.
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