Frangelico 20% 0.70cl: Hazelnut Cream Liqueur
£21.60
Frangelico The Original Hazelnut Liqueur Frangelico is produced in the Piedmont region of northern Italy, and its origins date back more than 300 years to the presence of early Christian monks living in the hills of the area.
Frangelico is a luxurious Italian hazelnut liqueur that has captured the hearts of liqueur enthusiasts since its introduction in the 1980s. With an alcohol content of 20%, this rich and velvety liqueur is crafted using a secret recipe that blends the finest toasted hazelnuts, herbs, and natural flavourings. The name “Frangelico” pays homage to the 17th-century hermit, Fra Angelico, who is said to have created the original recipe for this delightful liqueur.
How to Drink Frangelico
Frangelico can be enjoyed in a variety of ways. Sip it neat or over ice to fully appreciate its rich, nutty flavours and smooth texture. It also makes an excellent addition to cocktails; try it in a Nutty Russian, combining it with vodka and cream, or in a Frangelico Sour, where its sweetness balances the tang of fresh lemon juice. For a delightful dessert experience, drizzle Frangelico over vanilla ice cream or use it in coffee for a delicious hazelnut-infused treat.
What to Drink It With
Frangelico pairs beautifully with sweet and rich foods. Enjoy it alongside chocolate desserts, such as brownies or hazelnut torte, where the nutty flavour enhances the chocolate’s richness. It also complements cheese plates featuring creamy cheeses like Brie or mascarpone, and can be served with roasted nuts for an elegant snack.
Tasting Notes
On the palate, Frangelico offers a harmonious blend of toasted hazelnut, vanilla, and cocoa, delivering a rich and nutty experience. The liqueur’s smoothness is complemented by subtle notes of spice and a gentle sweetness that lingers beautifully on the finish. With its unique flavour profile and versatility, Frangelico is a delightful addition to any bar, perfect for both sipping and mixing.
Produced by: Campari Group
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