CAPUTO PIZZA FLOUR BLUE 00
Long fermentation. Flour with strong, elastic gluten, ideal for dough that requires a long fermentation. Elastic gluten and soft starch help doughs to get a great hydration. Light, with a perfect rising, satisfy the best maestri pizzaioli’s needs. Ideal for neapolitan classic pizza.
Description
Description
Caputo Pizza Flower Blue is with strong elastic gluten is ideal for dough that requires a long fermentation and pizza. Soft starch help doughs to get a great hydration. Light, with a perfect rising, satisfy the best maestri pizzaioli’s needs. Ideal for Neapolitan classic pizza.
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