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5 Stagioni Gluten Free Flour 1kg
£9.99
Ingredients
Corn starch, potato starch, vegetable fibers (psyllium, potato, pea, rice, flax,
inulin), salt, flour of legumes (peas), sugar, millet flour, thickeners: hydroxypropyl methylcellulose, guar seed flour; flaxseed flour, rice flour, leavening agents: sodium pyrophosphate, sodium bicarbonate; natural flavors, dextrose.
Chemical/physical properties
Mix Gluten-free: gr 1000
Water: gr. 840
Extra Virgin Olive Oil: gr. 50
Fresh yeast: gr. 15/30
TOTAL: gr 1920 Ca (8 pizzas)
Available packaging
1 KG
Description
Description
A special mix for pizza made of naturally Gluten-free and milk-free raw materials. Thanks to its composition, it is possible to make extremely light and digestible gluten-free pizzas. Its simple and intuitive use always guarantees excellent results. It contains salt.
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