Le Clivie Valpolicella Ripasso Superiore D.O.C. 14%
From £18.31
Ripasso Valpolicella Superiore D.O.C. Le Clivie is an intense red wine made from a delicious combination of Corvina, Corvinone, Rondinella and Croatina native grapes.
The Ripasso technique, with second maceration of Valpolicella on Amarone marc and ageing in oak barrels, gives the wine sublime personality and complexity.
Ripasso Valpolicella Superiore D.O.C. Le Clivie, an intense, harmonious wine, like a moonlight sonata.
GRAPE
Le Clivie Valpolicella Ripasso Superiore DOC is a blend of Corvina, Corvinone, Rondinella, 5% other local grape varieties
PRODUCTION ZONE
Valpolicella, Veneto, Italy
ALCOHOL
14%
SERVING TEMPERATURE
18°C
BOTTLE SIZE
0.75 L
Produced By
Dacatello Vini Pregiati
| Number of bottles | 1, 12, 6 |
|---|
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