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Dacastello Ribolla Gialla Millesimato Extra Dry 0,75L 11%
Sparkling and vital, Ribolla Gialla has a very ancient history. The first historical document to mention this wine dates back to 1296, mentioned at the time as Rabola . In the Spumante version, Dacastello Ribolla Gialla reveals itself as a fresh, fragrant and full-bodied wine, with a vibrant colour and delicate aroma. Off skins vinification, with clarification of the must. Temperature-controlled alcoholic fermentation with selected yeasts. Racking and fining in compliance with normal oenological procedures to stabilise the wine. Prise de mousse in pressurised tanks.
Pepe Albarino 12,5%
Albariño is the main protagonist of D.O. Rías Baixas and one of the most important and well-known of Galicia. With small bunches and berries, they have an early ripening. This is a grape with high levels of sugar and acidity that guarantee a great freshness for the wines. It is one of the most important symbols of Galicia.
Dacastello Pecorino Terre Di Chieti I.G.T 12.5°
A white wine with a strong personality, Dacastello’s Pecorino Terre di Chieti I.G.T. perfectly embodies the terroir where it originates.
Cultivated in well-drained soils made up of clay and calcareous stone, it is influenced by breezes from the Adriatic Sea, which give this wine its particular flavour.
The name Pecorino bears witness to the link with the territory, a land of pastures and transhumance. Its grapes were particularly appreciated by sheep on their way from the mountains to the sea.
Le Clivie Aglianico Irpinia D.O.C. 13%
Le Clivie Aglianico Irpinia D.O.C. Aglianico is a wine of outstanding value and character. The origins of it date back to the time of the foundation of the Hellenic colonies on the Tyrrhenian coast. A particularly structured red wine of great elegance, warmth and intense, with pronounced tannins. An important, deep and complex wine that fully expresses its Mediterranean character.
Dacastello Falanghina Campania I.G.P. 13%
An intriguing white wine with personality, Dacastello Falanghina Campania encapsulates all the generosity and warmth of the Basilicata region. The fruit of soils rich in minerals, Dacastello Falanghina Campania exudes a pleasantly fruity and floral aroma. It is balanced on the palate, with good acidity and a persistent finish with a tropical fruit aftertaste.
