Le Clivie Barolo Bussia D.O.C.G 14% - Image 1
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Le Clivie Barolo Bussia D.O.C.G 14%
Le Clivie Barolo Bussia D.O.C.G 14% - Image 2
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Le Clivie Barbera d’Alba D.O.C. 14,5%
Le Clivie Barbera d’Alba D.O.C. 14,5% From £41.57

Le Clivie Barolo Bussia D.O.C.G 14%

From £47.99

A perfect synthesis of art and terroir, Barolo Ravera D.O.C.G. Le Clivie is an aristocratic wine, ruby for the eyes, poetry for the soul.

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Description

Description

GRAPE

Le Clivie Barolo Bussia is made with 100% Nebbiolo grape

PRODUCTION ZONE

Municipality Montforte, d’Alba , Piedmont, Italy

ALCOHOL

14%

SERVING TEMPERATURE

Serve at room temperature

BOTTLE SIZE

0.75 L

Produced By

Dacastello Vini Pregiati

Drinkability

Suitable for long ageing at a constant temperature, hidden away from light and noise.

We recommend leaving the wine to decant for at least an hour after uncorking the bottle and then serving it in large, crystal glasses to allow the aroma to open fully.

Casa Di Vini is proud to offer award winning products, this wonderful Barolo received a silver medal AT 2022 IWC competition in UK

https://www.internationalwinechallenge.com/canopy/beverage_details?wid=170223

Bouquet

Ample and enveloping bouquet, with floral hints of violet and fruity raspberry. Over time it is embellished with balsamic notes.

Palate

On the palate it is soft, savoury, tannic, robust and austere.

Pairing

le Clivie Barolo Bussia is ideal with first courses of fresh pasta or risotto, with second courses of meat such as braised beef or sliced fassona. Excellent with truffles. Barolo is also excellent as a meditation wine, with dry pastries or meringues.

https://www.casadivini.co.uk/product-category/food/sliced-products/page/2

https://www.casadivini.co.uk/product-category/food/salamis/

Barolo Ravera D.O.C.G. Le Clivie originates in the hills of the municipality of Novello, in the heart of the Langhe, an area recognised as a UNESCO World Heritage Site due to the uniqueness of its landscape and ancient viticultural tradition.

A territory with characteristics found nowhere else in the world, with ideal climatic conditions for the fragile Nebbiolo vine. Its compact bunches, with small, thick-skinned grapes, take a long time to ripen, sometimes until November, the month when the first Piedmontese fog (nebbia in Italian) descends, giving the vine its name.

Additional information

Additional information

BOTTLE EAN CODE

8053013237156

GROSS BOTTLE WEIGHT

1314 g

BOTTLES PER CASE

6

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