Authentic Italian Food Suppliers for Restaurants and Hotels

Casa di Vini supplies an extensive range of authentic Italian food products to restaurants, hotels, and hospitality businesses across the UK. From hand-crafted pasta and Italian meats to fine cheeses, salamis, and specialist ingredients, every product is selected for quality and provenance.

At the heart of our food offer are two exclusive distribution relationships: Le 5 Stagioni, the professional flour trusted by serious pizza makers, and Bindi Desserts, Italy’s leading name in premium patisserie. Genuine Italian food, sourced with care and supplied with the same attention we give to every bottle we stock.

No products were found matching your selection.
FREQUENTLY ASKED QUESTIONS

Food FAQs

What types of authentic Italian food do you supply to restaurants and hotels?

Our food range covers over 200 products, including hand-crafted pasta, Italian cured meats, salamis, cheeses, sausages, tinned ingredients, sliced products, and specialist items. At the heart of the offer are two exclusive distribution relationships: Le 5 Stagioni professional flour and Bindi Desserts, Italy's leading patisserie brand. Everything is selected for quality and provenance and supplied to hospitality businesses across the UK.

Can you supply Italian meats and salamis on a regular, ongoing basis?

Absolutely. Consistent supply is something we take seriously, particularly for hospitality businesses that need reliable stock for their kitchens. Our range of Italian meats includes a selection of salamis, sliced products, and sausages, all sourced for quality. If you have a specific volume requirement or a preferred delivery schedule, that is worth discussing when you get in touch.

Do your food products come with full allergen information?

Allergen information is provided on all individual product pages and in our product documentation. Many products contain gluten, dairy, soya, or nut traces, as is typical with traditional Italian food production. If you have specific allergen requirements for your menu, our team can help you identify suitable products and provide the documentation your kitchen needs.

Are there any gluten-free or vegan options within the food range?

In our range, you’ll find vegan-friendly items and some gluten-free lines; these are marked on the relevant product pages. Dietary requirements are increasingly important across the hospitality sector, and we try to reflect that in what we stock. If you are looking for products to support specific menu requirements, get in touch and we can advise directly.

Do you supply pasta to restaurants, and what varieties do you carry?

We carry a selection of pasta across 23 product lines, including filled varieties such as girasoli. All are selected for quality and are supplied in trade quantities. Pasta is one of the most consistent lines we supply to restaurant kitchens, and the range is designed to complement the other Italian ingredients we stock.

What is the difference between the food available here and what I could source from a general wholesaler?

The short answer is provenance and selection. Every product we carry has been chosen for its quality and authenticity, rather than simply its availability. We also hold two exclusive distribution relationships: Le 5 Stagioni flour and Bindi Desserts. These are not lines you will find through a general food wholesaler, and they represent a genuinely different level of product.

Can I buy just food products, or do I need to order wine as well?

You can order food entirely independently of our wine range. Some clients come to us specifically for the Italian food offer, others for wine, and many for both. There is no obligation to combine categories, though a number of our hospitality clients find it practical to consolidate their Italian wholesale sourcing through us.

Do you supply cheeses, and are they suitable for a cheese course on a restaurant menu?

We carry 24 cheese lines within the food range. Whether you are building a dedicated cheese course or simply need reliable supply of specific Italian varieties for your kitchen, the range is worth exploring. Pricing and availability are on request, and our team can advise on which varieties tend to work well across different menu styles.

How do I find out whether a product I need is in stock?

The most straightforward way is to contact us directly. Use the enquiry form on this page or call us, and our team can confirm availability, lead times, and pricing for any item you need. Stock does vary across certain specialist lines, so it is always worth checking in advance if a product is critical to your operation.