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Cannolo alla Sicialiana BINDI – 10x120gr
Cannolo alla Sicialiana Bindi (code 0575)
Wafer filled with ricotta cream, chocolate chips and candied orange peel.
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Description
Description
Defrost for 1,5 / 2 hours at room temperature
Storage in refrigerator 2 days
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Pecorino Romano is an Italian hard cheese, produced exclusively with fresh whole sheep's milk. It has a compact paste and a white straw colour, with a black cover. It has a biting, sharp and salty flavour. Is one of the most ancient types of cheese. Full flavoured, grained Pecorino Romano, matured approximately 8 months.