Cannolo alla Sicialiana BINDI – 10x120gr
Cannolo alla Sicialiana Bindi (code 0575)
Wafer filled with ricotta cream, chocolate chips and candied orange peel.
For prices and delivery inquire within.
Description
Description
Defrost for 1,5 / 2 hours at room temperature
Storage in refrigerator 2 days
Ingredient Declaration
Ricotta cheese(MILK) (32.4%) (Whey(MILK) – Cream(MILK) – Salt) – Sugar – Chocolate [Cocoa mass – Sugar – Cocoa butter – Emulsifiers Lecithins (of SOYA) – Natural vanilla flavouring] – Water – WHEAT flour – Candied orange peels [Orange peel – Glucose-fructose syrup – Sugar – Acidity regulator Citric acid] – Sunflower oil – Dextrose – Lard – Modified starch – Cocoa – Starch (of WHEAT) – Emulsifiers Mono and diglycerides of fatty acids – Cocoa butter – Salt – Artificial flavourings – Cinnamon.
Related products
Gorgonzola picante 1,5kg
Gorgonzola dolce 1,5 kg
Gorgonzola Dolce DOP is a soft, buttery, Italian blue cheese. The word “Dolce” meaning “sweet” in Italian. The cheese originates from the 12th century where it took its name from a small town in Lombardy near Milan. This is a pale and incredibly soft cheese with speckled blue veins running throughout. Traditionally ‘blued’ and ripened in rooms known as ‘purgatory’ where the temperature is kept around 72 degrees Fahreheit and humidity at a high 95%.
Fresh Italian Tuscan sausages with fennel 300gr
Salami Ventricina 2kg
Salami Napoli 1,5kg
Salame Napoli is made of a mixture of fresh Italian pork, black pepper and spices. Well tied, the salami is hanged in special rooms where it is smoked for 7-8 days. ... The outside of the salami is deep red, it has a firm and dense consistency, slightly smoky smell and a mild characteristic, slightly peppery flavour

