Christmas Hampers (6)

Angelo Inglima Al Caffe Panettone 1000gr

£39.59

Il Caffe Panettone we make at Angelo Inglima Pastry Shop is one of a kind

Just like our traditional Panettone, our al Caffe Panettone dough rises for 36 hours and is made with the most fresh locally sourced ingredients: eggs, butter, honey and oranges. The secret is our mother yeast: our master pastry chef Giovanni takes care of it every day as a part of his family, as it is the only leavening agent we use in your pastries.

Angelo Inglima Pistachio Panettone 1000gr

£43.19

The pistachio Panettone we make at Angelo Inglima Pastry Shop is one of a kind: both dough and glaze are made with pistachio of the utmost quality. Not enough pistachio for your liking? Rest assured, as it comes with our 35% pistachio spreadable cream for the ultimate pistachio sensory experience!

Just like our traditional Panettone, our pistachio Panettone dough rises for 36 hours and is made with the most fresh locally sourced ingredients: eggs, butter, honey and oranges. The secret is our mother yeast: our master pastry chef Giovanni takes care of it every day as a part of his family, as it is the only leavening agent we use in your pastries.

Christmas Hamper

Selection of hampers is available with prices starting from £20.00 Please inquire withing.

Dacastello Ribolla Gialla Millesimato Extra Dry 0,75L 11%

From £7.92
Sparkling and vital, Ribolla Gialla has a very ancient history. The first historical document to mention this wine dates back to 1296, mentioned at the time as Rabola . In the Spumante version, Dacastello Ribolla Gialla reveals itself as a fresh, fragrant and full-bodied wine, with a vibrant colour and delicate aroma. Off skins vinification, with clarification of the must. Temperature-controlled alcoholic fermentation with selected yeasts. Racking and fining in compliance with normal oenological procedures to stabilise the wine. Prise de mousse in pressurised tanks.
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Sancerre Domaine La Perriere 12,5%

From £23.99
Sancere Domaine La Perriere has a bright appearance with green highlights. Well-balanced and fruity on the nose with aromas of white flowers, vineyard peach and acacia. On the palate, this wine is supple and well-structured and develops mineral and white fruit notes.
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Pepe Albarino 12,5%

From £15.600,75cl
Albariño is the main protagonist of D.O. Rías Baixas and one of the most important and well-known of Galicia. With small bunches and berries, they have an early ripening. This is a grape with high levels of sugar and acidity that guarantee a great freshness for the wines. It is one of the most important symbols of Galicia.
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Dacastello Pecorino Terre Di Chieti I.G.T 12.5°

From £9.24
A white wine with a strong personality, Dacastello’s Pecorino Terre di Chieti I.G.T. perfectly embodies the terroir where it originates. Cultivated in well-drained soils made up of clay and calcareous stone, it is influenced by breezes from the Adriatic Sea, which give this wine its particular flavour.
The name Pecorino bears witness to the link with the territory, a land of pastures and transhumance. Its grapes were particularly appreciated by sheep on their way from the mountains to the sea.
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Dacastello Passerina Terre Di Chieti I.G.T 12.5°

From £9.24
Versatile, floral and delicate, Langhe Arneis D.O.C. Le Clivie seduces with personality and elegance. A characteristic wine of Piedmont's Roero area, an amphitheatre of hills and valleys that provide some of the finest conditions for winemaking, Arneis has its roots in a land that emerged from the sea that covered the Po Valley millions of years ago. Layers of sand make the substrate more welcoming, a natural habitat that stimulates acidity in the grapes. With the utmost respect for the environment, many of the vineyard operations are carried out by hand, observing the integrated pest control method. Langhe Arneis D.O.C. Le Clivie is a white wine of exceptional quality and personality, a first-class choice.
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Le Clivie Aglianico Del Vulture D.O.C. 14%

From £13.42
Aglianico del Vulture D.O.C. Le Clivie finds its natural habitat on the slopes of Mount Vulture, in Basilicata. This ancient volcano, which has been extinct for thousands of years, is covered by calcareous-clayey soil rich in mineral salts, which are essential for the excellent development of the vines. It is in this particular context, in the heart of Lucania, a land of castles, fortresses and abbeys, that Aglianico del Vulture D.O.C. Le Clivie originates. Velvety red, structured and harmonious, Aglianico del Vulture D.O.C. Le Clivie is a bold, important wine that expresses its identity with increasing emphasis as it ages.
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